It sounds easy right,

but it’s not.

 

Not when you are craving for

Wat Tan Hor Fun

(Fried flat rice noodle in egg gravy)

 

AND

the ONLY SG/M’sia restaurant which

sells it is closed on that particular day.

 

My craving was bad

and I was in no mood to

have anything else but Wat Tan Hor Fun!.

 

Call it “princess” mood.

It’s just one of those days

you know you “die die” MUST have it.

 

So since I can’t buy it…

I decided to cook it.

 

But luck wasn’t on my side that day.

KS called and told me there’s no flat rice noodle

in May Hua Asian Supermarket.

 

Tough luck!

 

In the end,

I cooked…

 

 

*edited using Photoshop CS2

 

 

 

 

Wat Tan Bee Hoon

Fried Rice noodle (Vermicelli) in egg gravy

 

 

Very very satisfied and happy.